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Table of Contents | August, 2024  Vol. 33  No.2 Previous Issue | Next Issue | Archive
In this issue:

   
Articles
259 Important Drugs and Its Patterns during the Late Goryeo Dynasty -Obtain and distribution of Bupleuri Radix (柴胡) and Ginger(生薑)-
Kyung-Rok LEE
Korean J Med Hist. 2024;33(2):259-298.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.259
                        
299 Raising the Academic Authority of Clinical Experience: The Department of Internal Medicine at Keijo Imperial University and Its Periodical Imsangnaegwahak
Jiyoung PARK
Korean J Med Hist. 2024;33(2):299-330.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.299
                        
331 Ideals and Reality of Public Health Nursing in Korea: Influence of U.S. Nurse Advisors, 1945~1961
Kyunghee YI, Junho JUNG
Korean J Med Hist. 2024;33(2):331-369.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.331
                        
371 Types and Treatments of Surgical Diseases in Ancient China Found in Bamboo and Silk Texts: Focusing on External Injuries, Burns and Scalds, Intestines, Anus Diseases
Hooki MIN
Korean J Med Hist. 2024;33(2):371-429.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.371
                        
431 The Publication and Historical Significance of Modern Chinese Medical Reports
Qing JIN
Korean J Med Hist. 2024;33(2):431-475.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.431
                        
477 Research on Tropical Medicine and Germ Theory in Colonial Hong Kong: Focusing on Malaria and Plague Prevention
Kyu-hwan SIHN
Korean J Med Hist. 2024;33(2):477-502.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.477
                        
503 Behind the Protein Battle Lines in the 1970s: Nutritional Turmoil in the Postwar World
Dongkue LEE
Korean J Med Hist. 2024;33(2):503-530.   Published online August 31, 2024
DOI: https://doi.org/10.13081/kjmh.2024.33.503
                        
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